This Cranberry Honeydew Smoothie is another convenient 5-ingredient recipe that we can totally get behind. The sweetness of honeydew is pleasantly tempered by 100% cranberry juice, and plain Greek yogurt and a banana make for excellent nutrient and texture contributors. The hardest part about this recipe is remembering to cube the honeydew and get it into the freezer ahead of time. But, if you’re not much one for day-before prepping, no worries. Just add ice to the recipe as needed.
[schema type=”recipe” name=”Cranberry Honeydew Smoothie” author=”Lily of the Desert” pubdate=”2014-09-12″ image=”http://lilyofthedesert.com/wp-content/uploads/2014/09/O8A8009-copy-1024×768.jpg” prepmins=”15″ cookmins=”5″ yield=”1″ ingrt_1=”1 cup honeydew, cubed and frozen” ingrt_2=”1/2 cup 100% cranberry juice” ingrt_3=”1/2 cup Greek yogurt” ingrt_4=”1 banana” ingrt_5=”2 oz Lily of the Desert Aloe Vera Gel” instructions=”Cube and freeze honeydew ahead of time. Blend all ingredients together and serve. ” ]
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