Pumpkin season has officially taken over, and we are fully on board! If you are looking for easy fall recipes that do not require turning on the oven, these pumpkin cookie dough bites are about to become your new fall go-to. They taste like cookie dough, they are packed with all the cozy pumpkin spice flavor you have been craving, and they come together in one bowl with no baking at all.
These no bake pumpkin bites are also a great addition for a grab and go snack during the week for a quick bite before a workout, something to pair with your afternoon coffee, or a little treat after dinner. And of course we didn’t forget the best part of these gut friendly treats: aloe vera! So keep reading to get our special aloe cookie dough recipe!
Let’s Chat About How This Recipe is Good for You
Now you may be asking yourself, why would I add aloe vera to a pumpkin snack? Fair question! Fall is when a lot of us start paying closer attention to our wellness routines, especially as the weather cools down and everyone around you starts sniffling. Aloe vera is a great one to have in your rotation this time of year because it supports gut health, digestive wellness, and immune health. So while you are snacking on something that tastes like cookie dough, you are also giving your body a little extra support for cold and flu season.
It also has a mild flavor that blends right into the dough, so you still get all of those warm pumpkin spice flavors you are craving. And with Aloesorb, your body is better able to absorb the nutrients from the other ingredients in these bites, so you are getting more out of every single one. These healthy pumpkin snacks are an easy way to work aloe into your day if you are used to only having it in your drinks, and a fun addition to your fall snack ideas rotation whether you are an everyday aloe fan or brand new to aloe vera recipes!
What Ingredients Do You Need for Pumpkin Cookie Dough Aloe Bites?
You only need a handful of pantry staples for these no bake pumpkin bites, and everything gets mixed in one bowl.
- 1 cup oats
- ½ cup almond flour
- ½ cup pumpkin puree
- 4 oz of Lily of the Desert aloe vera
- 1 tbsp maple syrup
- 1 to 2 tsp pumpkin spice seasoning
- ¼ cup dark chocolate chips
How Do You Make No-Bake Aloe Vera Pumpkin Bites?
These pumpkin energy bites come together in about 10 minutes of hands-on time, then the fridge does the rest!
- In a large bowl, stir together your oats, almond flour, and pumpkin spice seasoning.
- Add your pumpkin puree, Lily of the Desert aloe vera, and maple syrup, and mix until a soft, cookie dough-style dough forms.
- Fold in the dark chocolate chips.
- Chill the dough in the fridge for 20 to 30 minutes so it firms up and is easier to roll.
- Roll the dough into bite-sized balls and place them on a plate or tray lined with parchment paper.
- Pop the bites back in the fridge for another 30 minutes or so until they hold their shape, then grab one and enjoy!
Can You Add Aloe Vera to Any No-Bake Recipe?
You can! No-bake recipes are one of the easiest places to sneak aloe in, because there’s no oven involved and the dough comes together by stirring everything in one bowl. Aloe vera blends right in with the other wet ingredients, so you can add it to your pumpkin bites the same way you’d add a splash of maple syrup or a spoonful of pumpkin puree. It’s a great trick for anyone who loves aloe vera recipes but wants to try something other than a smoothie or a mocktail. Once you’ve made these pumpkin cookie dough aloe bites, you’ll start seeing no bake fall snacks as a whole new way to get your daily aloe in, from energy balls to overnight oats to anything else you’re already making this season!
How Should You Store Pumpkin Cookie Dough Bites?
Keep your pumpkin cookie dough aloe bites in an airtight container in the fridge so they stay firm and easy to grab. Because they’re no bake, the fridge is what keeps them holding their shape, so try not to leave them out on the counter for too long. If you’re making a bigger batch to snack on throughout the week, layer them with a piece of parchment paper between each one so they don’t stick together!
How Can You Customize This Pumpkin Bites Recipe?
One of the best parts about a no bake pumpkin snack recipe is how easy it is to make it your own. Here are a few swaps and add-ins to try:
- Swap the dark chocolate chips for white chocolate chips or chopped pecans for a different kind of crunch
- Roll the finished bites in extra pumpkin spice, cinnamon sugar, or shredded coconut for a bakery-style finish
- Stir in a spoonful of almond butter or peanut butter for a creamier, richer dough
- Use honey instead of maple syrup if that’s what you have in the pantry
- Add chopped walnuts or pumpkin seeds if you want a little more texture in every bite
- Drizzle melted chocolate over the top for an extra cozy fall snack idea you can serve at a get-together
Your New Favorite Fall Snack Is Ready to Roll!
Pumpkin season is short, so make the most of it! These pumpkin cookie dough aloe bites are a classic fall go-to that happens to be gut-friendly too, thanks to the aloe. They’re an easy pumpkin snack recipe you can make once and come back to all season, and they’re the kind of healthy pumpkin snack you’ll want in the fridge for those 3 p.m. cravings. Bring a batch to your next get-together, pack a few for the office, and let everyone guess the secret ingredient.
If this pumpkin bites recipe has you curious about more aloe vera recipes, there’s plenty more where it came from. Head over to our blog or social media for more fall snack ideas, no-bake fall snacks, and easy fall recipes to add to your rotation. Tag us on Instagram when you make your no-bake pumpkin bites so we can see how they turned out!
